bemorelobster

Food. Travel. Crafts.

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  • Craft (4)
  • Food (11)
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  • Food

    Battle of the Netflix ramen: Ivan Ramen vs Momofuku

    July 21, 2020 /
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  • Food,  Travel

    A Schnitzel-fest in Vienna, Austria

    February 10, 2020 /
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  • Food,  Manchester

    Blind Tasting Menu at Where the Light Gets In, Stockport

    February 4, 2020 /
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  • Food

    Kick-ass sharing plates at Träkol, Newcastle Upon Tyne

    January 11, 2020 /
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  • Food

    A sparkling afternoon tea at The Lanesborough, London

    December 1, 2019 /
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  • Food,  Travel

    Michelin Star meat feast at Burnt Ends, Singapore

    September 3, 2019 /
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  • Food

    Skosh – a little gem in York, England

    August 13, 2019 /
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  • Food,  Travel

    New York Food-spiration from Netflix

    April 26, 2018 /
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  • Food

    Mezze box by The Ottö-Men at Levenshulme Market

    April 7, 2018 /
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  • Food,  Photography,  Travel

    Top 10 places to visit in Osaka, Japan

    March 14, 2018 /
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Digital art day! I’m making an effort to practic Digital art day! I’m making an effort to practice art more 🖌 White Rabbit Candy totally reminds me of my childhood so I did a painting on Procreate using gouache brushes by @bardotbrush ❤️ I’ve never really worked with digital art programs so all the options kinda blow my mind - I need to practice!! . . #whiterabbitcandy #digitalart #digitalartist #procreate #art #bardotbrush #gouache #gouacheillustration
We’ve missed eating out so went out for @dimsum We’ve missed eating out so went out for @dimsumsu on Saturday at Stretford Foodhall! we had the Bao, karaage chicken and salt and pepper fries - hell yeah! 👍🏼 and thank you @stretfordfh for being so well organised with the social distancing and the tracing :)
More cooking this weekend! On Saturday, we did po More cooking this weekend! On Saturday, we did pork ribs with maple glaze and tomato chutney from one of Nigel Slater’s recipes, it was good but we were missing some spices so it could’ve been better I think. Then today we did chicken katsu curry using Wagamama’s recipe in The Independent. Look it up - It tasted fab!!! 😍We made the breadcrumb for the chicken with leftover sourdough blitzed in our bougie new hand blender. AND we made custard for the first time as well! Lockdown does have its advantages! 😂
Homemade meatballs 😍 . . . #meatballs #foodie # Homemade meatballs 😍 . . . #meatballs #foodie #foodphotography #foodstagram #covidcooking
Brownies 😍 . . #foodie #baking #brownie #foodph Brownies 😍 . . #foodie #baking #brownie #foodphotography
Last night, I tried my hand at plating up like a M Last night, I tried my hand at plating up like a Masterchef champ with @woodrestaurants #woodathome kit! Can I just say, plating up nicely AND quickly is rock hard and much harder than it looks on TV! 🤯 Had loads of fun though - such a great idea @simonjwooduk 👍🏼 This was our first course, the belly pork and apple 🍏 and it was really good 🥰 . . #cookathome #food #foodie #manchester #coronacooking #foodphotography
We made Eggs Benedict today with sourdough 😍 It We made Eggs Benedict today with sourdough 😍 It’s actually only the second time I’ve made hollandaise since I always thought it was a bit of a faff. The making wasn’t too hard, except when I dropped an egg yolk all over myself and made a mess... 🤦🏻‍♀️ . . #brunch #eggsbenedict #foodie
The Ultimate breakfast barn - Sausage, bacon, egg The Ultimate breakfast barn - Sausage, bacon, egg and potato cake... 👍🏼 Brown sauce as always 🥰
Noodles in the sun🤗 Noodles in the sun🤗

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